4 small chicken breasts
4 Tbs. oil
Juice of 1 1/2 lemons
4 Tbs. butter
Oregano to taste
Salt & pepper
Wash & split chicken breasts. Place in broiler pan. Mix oil with lemon juice. Brush over chicken
season well with salt & pepper & oregano. Let stand 1 hour. Preheat broiler. Dot butter evenly over chicken. Broil chicken slowly, basting with marinade & butter sauce frequently. Turn when brown on one side & broil other.
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