One Bowl Buttercream Frosting

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By Kathy on December 4, 1999 1:04 PM 0 Vote 0 Votes

6 Tbs. butter, softened
1/2 c. cocoa
2 2/3 c. confectioners sugar
1/3 c. milk
1 tsp. vanilla

In small mixer bowl cream butter. Add cocoa & sugar alternately with milk
beat to spreading consistency (additional milk may be needed). Blend in vanilla. Makes about 2 c.

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This page contains a single entry by Kathy published on December 4, 1999 1:04 PM.

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